10-minute meal recipe: rice cake in tomato broth (Chinese Korean fusion) 

If you prefer something simple, low fat and hearty, rice cake soup will be a good option. Five-spice powder (commonly used in China) and parsley do enhance flavours and has unique aroma. You can also add mushrooms and cabbage as variation. Ingredients: One medium size tomato A small slice of ginger 3 tbsp Zha Cai … Continue reading 10-minute meal recipe: rice cake in tomato broth (Chinese Korean fusion)